My Kitchen In Rome Recipes And Notes On Italian Cooking
Author: Rachel Roddy
Stock information
General Fields
: $44.99 AUD
: 9781455585168
: Grand Central Publishing
: Grand Central Publishing
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: 1.29727
: February 2016
: 1.25 Inches X 7.25 Inches X 10 Inches
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: 21.32
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: books
Special Fields
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: Rachel Roddy
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: Hardback
: 1602
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: English
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: 384
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9781455585168
Description
When Rachel Roddy visited Rome in 2005 she never intended to stay. But then she happened upon the neighborhood of Testaccio, the wedge-shaped quarter of Rome that centers around the old slaughterhouse and the bustling food market, and fell instantly in love. Thus began an Italian adventure that has turned into a brand new life. "My Kitchen in Rome" charts a year in Rachel's small Italian kitchen, shopping, cooking, eating, and writing, capturing a uniquely domestic picture of life in this vibrant, charismatic city. Weaving together stories, memories, and recipes for thick bean soups, fresh pastas, braised vegetables, and slow-cooked meats, "My Kitchen in Rome" captures the spirit of Rachel's beloved blog, "Rachel Eats," and offers readers the chance to cook "cucina romana" without leaving the comfort of home.